Lemon Pepper Chicken

Ingredients:

• 2 chicken breasts (filleted or cubed)
  
• 2 tbsp flour
  
• 1 tbsp lemon-pepper seasoning
  
• 1 tbsp butter
  
• Minced garlic to taste
  
• 1/2 cup chicken broth
  
• 1 tsp lemon juice
  
• Black pepper / Salt / Oil as needed
  

Recipe:

1. Combine the flour and lemon pepper seasoning and use to coat the chicken.
   
2. Fully cook the chicken in a well-oiled pan on medium, remove from pan
   
3. Melt butter and cook the minced garlic (Careful! it cooks fast)
   
4. Add the chicken broth to the skillet and whisk; add lemon juice
   
5. Simmer the sauce until it seems to reduce. Taste to see if salt/pepper is needed, and act accordingly.
   
6. Return chicken to the skillet and mix up with the sauce.
   

Notes:

Original recipe